To produce this bulgur from Biofarm, soft wheat grains are gently cooked, then baked and cut into porridge.
Contains gluten. May contain soy.
Bulgur is suitable as a side dish, for example with meat or, like rice and quinia, for salads and vegetable dishes. Bulgur's most famous dish is tabbouleh - an oriental salad with tomato, cucumber and mint.
Boulgour (CH) , precooked, from organic farming.
|Portion of 100g|
|Quantity per serving|
|Total fat||1,5 g|
|Energetic value||1420 kJ|
About the brand
At Biofarm, the Swiss product always has priority, but it is also logical to practice organic farming elsewhere.
The Biofarm brand therefore stands for cooperation between the various members of the value chain and for the diversity of organic farms and crops. The Biofarm brand guarantees tested and certified organic products - if possible from Switzerland. These specialities stand for quality, safety and pleasure.See the products