Green Wheel uses freshly ground premium Colombian coffee beans and brews them for at least 12 hours in cold water. The result is then filtered three times, leaving an aromatic, naturally soft, smooth and silky finish.
This coffee is grown at very high altitudes, it is not usually common to find coffee above 2000m. A non-intensive planting method with only 3,500 trees per hectare, compared to 6 to 10,000 in other farms. Trees 27 years old, comparable to old vines in wine.
Keep cool. Better tasting if the product is refrigerated.
Colombian coffee from Finca El Champú.
|Portion of 100ml|
|Quantity per serving|
|Value||<0.5g (including <0.5g of sugar)|
|Value||<0.5g (including <0.1g of saturated fatty acids)|
|Energetic value||17 kJ|
About the brand
The aim of Green Wheel is to surprise consumers with the extraordinary taste of some of the best and freshest coffees in Colombia.
This while creating a sustainable and fair business where producers can feel truly rewarded for the quality they produce and for the income they receive.See the products