The golden button color of this rapeseed oil is very suggestive, the raw seed appears on the first nose with nuances of alfalfa, then aniseed aromas and flavors of dandelion and turnip set in. The palate fully confirms this impression with touches of cut hay and herbs.
First cold pressing - rich in omega 3.
Created in 1930, the Vigean oil mill has been famous for 3 generations. More than ever, the family business led by Eric Vigean is a French artisanal oil mill on a human scale, eager to bring you complete satisfaction in its range of quality traditional organic oil products.
Weight: 50 cl or 1L.