In order to preserve the precious ingredients, the pieces of Flores Farm cocoa beans are gently fermented, are not roasted and come from controlled organic cultivation.
The beans are washed and sorted by hand, the gentle and controlled fermentation process guarantees the quality of the raw food.
Raw cocoa contains over 300 vital substances. Many of them are sensitive to heat and can hardly be found in conventional chocolate. Among them, antioxidants - raw cocoa contains a very high proportion of them. In addition, it contains magnesium, iron, vitamin C, dopamine (neurotransmitters), epicatechins and others.
It is said that raw cocoa has a positive effect on mood, blood circulation and vitality.
To be eaten as a snack, in your bowls or in your pastries.
Cocoa beans from controlled organic farming.
|Portion of 100g||Value|
|Saturated fats||14,4 g|
|Total fat||24,5 g|
About the Brand
Flores Farm aims to offer you sustainably produced raw materials of the highest quality and to promote a better future for the local population.
This brand has been present for more than 10 years in organic and natural food stores in Germany, Austria and Switzerland.More from this Brand