These chickpeas from the Domaine de l'Abbaye are labeled BIO and GRTA.
They are rich in vegetable proteins, vitamins and minerals.
Located in the commune of Presinge, the Domaine de l'Abbaye is a very diversified farm. Special attention is paid to the preservation of natural resources.
Leave to soak overnight and then cook for about 1 hour.
About the Brand
The Domaine de l'Abbaye, located in Geneva on the left bank of the lake, is owned by the State of Geneva.
Concerned about the future of the earth and the well-being of future generations and our own, the farm is now certified Bio Bourgeon Suisse.More from this Brand